Local Guide
Mary-Ellen McTague: Where to eat in Manchester
Chef Mary-Ellen McTague from The Creameries shares her favourite local places to eat and drink across Manchester
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Chef Mary-Ellen McTague from The Creameries shares her favourite local places to eat and drink across Manchester
When Jason Atherton announced the closure of his Exceptional-rated Pollen Street Social at the end of July, it marked the end of a remarkable 11 year run and the start of an exciting new London project – Row on 5, opening in November.
Pip Lacey announces solo venture, James Cochran moves on from EC3 and a new opening from Tom Kitchin
Tom Kitchin opens Southside Scran in Edinburgh, Aiden Byrne returns to Manchester House after a year, Stevie Parle launches street food version of Pastaio at Canary Wharf and Tamarind in Mayfair relaunches with new chefs next month
Camellia Panjabi has always been an agent of change. Along with her sister and brother-in-law, she is responsible for igniting a shift in the perception of Indian food in the UK from low-cost, one-flavour-fits-all, post-pub curry to an exciting, nuanced cuisine, inflected with the scope of flavours of the sub-continent, and deserving of the same respect as the finest classical cookery. This year’s Lifetime Achievement recipient in CODE Hospitality’s annual Women of the Year Awards, tells Tessa Allingham about a drive to innovate that has defined a game-changing career.